Top Chef, the reality show which satisfies the cravings of every foodie went on air on March 2006 and has been touching the heights of success from time immemorial. The reality cooking show comes out from the basket of Magical Elves Productions.

Hosted by one of the most celebrated artists including the saucy Indian origin actress and television host, Padma Lakshmi, the show reaches to its audience due to Bravo network. The reality series have been tickling the taste buds all over the world from the last seven years and is still riding the success horses.

The show is segregated into two parts; the first being the quick-fire round in which participants have to materialize a dish according to the specifications or either have to go through culinary challenge. Next is the elimination challenge in which the participants who flunked in the previous test have to fight it out in kitchen to reserve their spot in the safe zone. Every episode includes a dazzler from the field of entertainment as well as professionals who have written their names in hall of fame’s kitchen as special guest.

The show has gone through variations to keep the stomachs of the audience grumbling. New enticements have been introduced from time to time in terms of money and immunity. Drawing knives, collisions of teams in different settings like weeding and restaurant keep the audience on the edge of the sword, wondering about their next move. Sometimes, participants have to go door to door to beg for ingredients while sometimes they are stripped from the liberty of ampleness. The dishes, deserts and tastes from around the map keep the audience from switching channels.

The major point where this kitchen battle scores over the others sitcoms is that it keeps adding new flavors to the show by changing the format, style and taste, while keeping the core static. The show overall leaves the eyeballs craving for more.